PREPARING SERVICE STATION

This is usually used in serving main courses, salads, breads and other specialized hot and cold desserts.

• DINNERWARE

• FLATWARE

• SILVERWARE

• GLASSWARE

A 12’’ plate, used as under liner for formal sit-down dinners and not used to serve neither food nor used for eating.

• PLATTER

• CHARGER

• SHOWPLATE

• DINNER PLATE

A salad plate intended for serving salads, desserts or may be used as under-liner for stemmed beverages ware, cereal or soup bowl. Salad plate measures or has the sized of __________.

BREAD PLATE is a _____ plate used for serving breads, molded salads, rice or desserts.

• 8"

• 7"

• 8"

• 6"

Identify the given picture.

Identify the given picture.

• Soup bowl

• Soup tureen

• Soup plate

• Ramekin

In serving soup it always comes with what dinnerware?

Small cups and saucer used for hot chocolate or after dinner coffee. The capacity is half as much of the ordinary.

• FISHPLATE

• CONSOMMÉ BOWL

• DEMITASSE CUP AND SAUCER

• DINNERPLATE

A dinner plate measures _______ which used to served the entrée or the main course.

A 8-9’’ plate which used to serve fish as part of an main course.

• Fish Plate

• Fish Rack

• Platter

• Luncheon plate