Nekbat is one of the traditional kuih that is very popular during Ramadan. Where can you easily find this kuih?
CONFECTIONARIES

Quiz
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Other, Social Studies, Fun
•
1st - 4th Grade
•
Hard
ainul arafah
Used 9+ times
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11 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
East Malaysia
West Malaysia
Indonesia
Sabah
Answer explanation
Nekbat is one of the traditional kuih that is very popular during Ramadan. This traditional dessert cake is made from rice flour and eggs, which is popular in Malaysia, especially in the East Coast in Kelantan and Terengganu.
2.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
It is a popular traditional kuih of sweet coconut pancake. There are several names for this kuih, such as?
Kuih Gulung
Kuih Ketayap
Kuih Lenggang
Kuih Dadar
Answer explanation
All above are correct. It is a popular traditional kue of sweet coconut pancake. It is often described as an Indonesian coconut pancake.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is this dessert's name?
Kuih Lopes
Puteri Mandi
Lompat Tikam
Kuih Bunga
Answer explanation
This is Puteri Mandi. However, the names sometimes vary with different location.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This is a steamed pandan-flavoured kuih with a creamy center filling made of coconut cream custard. What is this dessert's name?
Tepung Pelita
Onde-Onde
Apam Nasi
Nona Manis
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A traditional snack of Brunei-Malay and Bajau people in Sabah State of Malaysia. What is this dessert's name?
Kuih Bunga
Kuih Cincin
Kuih Ros
Kuih Sarang Tebuan
Answer explanation
Kuih Cincin is sweet and crunchy cookie. Enjoyed by many Sabahans as a yummy complement for coffee or tea break.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
It is really popular in Sabah. Apparently like a cinnamon roll. What is this dessert's name?
Licak
Colenak
Cempiang
Bahulu
Answer explanation
This is cempiang. Some people call it campiang.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A tortoise shaped glutinous rice snack that is famous in Singapore and other Asian countries.
It is filled with freshly made mung bean paste and placed on a piece of banana leaf before steaming. What is this dessert's name?
Steamed mochi
Ang pow
Steamed Taro
Ang ku
Answer explanation
In the Hokkien dialect, ang means red while ku refers to tortoise. Tortoise signifies long life while red is, of course, the symbol of prosperity.
It is made for every important Chinese festival such as Chinese New Year, Qing Ming Festival (a day to pray to the ancestors), birthdays and even for the first month of a newborn.
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