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Counter
Quiz
•
Professional Development
•
Professional Development
•
Practice Problem
•
Medium
Puspa puspita
Used 3+ times
FREE Resource
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25 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Preventif dilakukan saat ?
Operasional
Closing
Prepare
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berapakah suhu HSD ?
10 derajat Celcius
50 derajat Celcius
70 derajat Celcius
80 derajat Celcius
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berapakah suhu Food Warmer ?
10 derajat Celcius
50 derajat Celcius
70 derajat Celcius
80 derajat Celcius
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berapakah suhu Bain Marrie ?
10 derajat Celcius
50 derajat Celcius
70 derajat Celcius
80 derajat Celcius
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berapakah suhu Dessert cooler ?
10 derajat Celcius
50 derajat Celcius
70 derajat Celcius
80 derajat Celcius
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Yang tidak termasuk persiapan operasional counter adalah
Persiapan diri
Persiapan area kerja
Persiapan produk
Persiapan alat kerja
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Nama alat untuk mendisplay fried menu adalah
Hot Snack Display
Bain marrie
Food Warmer
Dessert cooler
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