Chapter 2: Nutrients in Food

Chapter 2: Nutrients in Food

7th - 8th Grade

24 Qs

quiz-placeholder

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Chapter 2: Nutrients in Food

Chapter 2: Nutrients in Food

Assessment

Quiz

Other

7th - 8th Grade

Practice Problem

Medium

Created by

Ezdiyan Lukman

Used 30+ times

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24 questions

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1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which of the following nutrient provide the main source of energy?

Proteins

Fats

Carbohydrates

B-group Vitamin

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Apart from Sushi Rice, identify another food source that is rich in carbohydrates.

Butter

Cheese

Chicken

Potato

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a healthier choice of carbohydrates?

Basmati rice

Brown rice

Sushi rice

White rice

4.

OPEN ENDED QUESTION

2 mins • 1 pt

State four functions of fats.

Evaluate responses using AI:

OFF

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Apart from butter and corn oil, identify another food source that is rich in fats.

Lard

Noodles

Soya bean

Spring onions

6.

OPEN ENDED QUESTION

1 min • 1 pt

State two functions of proteins.

Evaluate responses using AI:

OFF

7.

DRAW QUESTION

3 mins • 1 pt

Draw out one food source that is rich in proteins.

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