Serving sizes & portion control

Serving sizes & portion control

11th Grade - University

7 Qs

quiz-placeholder

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Serving sizes & portion control

Serving sizes & portion control

Assessment

Quiz

Other, Moral Science

11th Grade - University

Medium

Created by

Arwa Yasser

Used 26+ times

FREE Resource

7 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

It's important to get too small amount of nutrients

True

False

2.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Forms of using the hand to know the right amount of food

Using a handful

Using a fist

Using two thumbs

All of them

3.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

The amount of food which person chooses to eat at one time, means :

nutrient

portion

overeating

packaging

4.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Overeating is the main cause of ...

hard breathing

diabetes

cancer

obesity

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Recommended serving sizes are often given in grams

True

False

6.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Unsaturated oils and vegetable oils are healthy but we must eat them in small quantities because they're :

contain few calories

not good for health

contain a lot of calories

None of the above

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

We can use one hand to measure the amount of :

fruits and vegetables

chocolates

milk and dairy foods

fats and oils