PROCEDURE TEXT CLASS XI SMA

PROCEDURE TEXT CLASS XI SMA

11th Grade

10 Qs

quiz-placeholder

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PROCEDURE TEXT CLASS XI SMA

PROCEDURE TEXT CLASS XI SMA

Assessment

Quiz

English

11th Grade

Medium

Created by

arfindra Saputra

Used 31+ times

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10 questions

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1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

How to Prepare Instant Porridge

1) First, open a packet of instant porridge by using a pair of scissor.

2) Second, put all ingredients into a bowl, except the crisps.

3) Then, pour a glass of hot water into the bowl.

4) Stir the mixture well.

5) Your instant porridge is ready to serve. Eat while warm. Don’t forget to add the crisps.


What does the text tell us about?

How to open a packet of instant porridge.

How to prepare instant porridge.

A recipe for making a delicious porridge.

The ingredients for instant porridge.

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

How to Prepare Instant Porridge

1) First, open a packet of instant porridge by using a pair of scissor.

2) Second, put all ingredients into a bowl, except the crisps.

3) Then, pour a glass of hot water into the bowl.

4) Stir the mixture well.

5) Your instant porridge is ready to serve. Eat while warm. Don’t forget to add the crisps.


What do we use to open the packet of instant porridge?

a bowl

a knife

Scissors

a cutter

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

How to Prepare Instant Porridge

1) First, open a packet of instant porridge by using a pair of scissor.

2) Second, put all ingredients into a bowl, except the crisps.

3) Then, pour a glass of hot water into the bowl.

4) Stir the mixture well.

5) Your instant porridge is ready to serve. Eat while warm. Don’t forget to add the crisps.


What should be mixed with hot water?

The crisps

All ingredients

All ingredients, except the crisps

The instant porridge and the crisps

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

How to Make a Cup of Coffee

You will need a spoonful of sugar, a teaspoon of coffee and some water.

1) First, boil some water in the kettle.

2) Then, put a teaspoon of coffee into a cup.

3) Add a spoonful of sugar.

4) Fill the cup with boiling water.

5) Finally, stir the mixture for a few moments and the coffee is ready to serve.


How much coffee do you need?

a cup

a kettle

a spoonful

a teaspoon

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

How to Make a Cup of Coffee

You will need a spoonful of sugar, a teaspoon of coffee and some water.

First, boil some water in the kettle.

Then, put a teaspoon of coffee into a cup.

Add a spoonful of sugar.

Fill the cup with boiling water.

Finally, stir the mixture for a few moments and the coffee is ready to serve.


What should you do to the water?

We should stir it

We should mix it

We should boil it

We should pour it

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Homemade Chocolate Ice Cream Recipe.


Ingredients:


- 1 can of full-cream milk.

- 2 cups of heavy cream.

- 1 dark chocolate bar.

- semi-sweet chocolate chips (around 10 grams).


Directions:


1. Break the dark chocolate bar into chunks.

2. Melt the chocolate bar in the microwave or in a double boiler.

3. As it melts, stir the chocolate.

4. Remove the chocolate from the heat.

5. Pour the can of full-cream milk into the melted chocolate slowly while stirring the mixture.

6. When the mixture mixed throughly, set aside.

7. In a separate bowl, mix the heavy cream with manual or electric mixer until stiffpeaks form.

8. Combine the whipped cream and chocolate mixture.

9. Sprinkle the semi-sweet chocolate chips into the mixture.

10. Fold together until all of them completely mixed.

11. Store in a closed container and freeze for around 2-3 hours.


Below are the ingredients stated in the text, EXCEPT …

heavy cream

chocolate bar

semi-sweet chocolate chips

full-cream milk

soy milk

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Homemade Chocolate Ice Cream Recipe.


Ingredients:


- 1 can of full-cream milk.

- 2 cups of heavy cream.

- 1 dark chocolate bar.

- semi-sweet chocolate chips (around 10 grams).


Directions:


1. Break the dark chocolate bar into chunks.

2. Melt the chocolate bar in the microwave or in a double boiler.

3. As it melts, stir the chocolate.

4. Remove the chocolate from the heat.

5. Pour the can of full-cream milk into the melted chocolate slowly while stirring the mixture.

6. When the mixture mixed throughly, set aside.

7. In a separate bowl, mix the heavy cream with manual or electric mixer until stiffpeaks form.

8. Combine the whipped cream and chocolate mixture.

9. Sprinkle the semi-sweet chocolate chips into the mixture.

10. Fold together until all of them completely mixed.

11. Store in a closed container and freeze for around 2-3 hours.


The underlined word “thoroughly” most nearly means …

(A) rigorously

(B) through

(C) though

(D) perfectly

(E) although

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