Genetic Modification of Crops

which one of these is a genetically modified crop?

• maize

• soyabean

• wheat

• mustard

which one of these is NOT an advantage of genetically modified food

• resistance to any diseases

• better quality

• brighter colored crops

• increases nutrition

guess the crop:

- provides pro-vitamin A

- golden/yellowish in color

I am a

• potato

• chickpea

• soyabean

• sugarcane

what is a genetically modified crop according to you?

Are GMOs safe for human consumption?

• YES!

• NO!

the first genetically modified crop to be approved in the U.S. (1994)

Draw us a tomato please?