Group 5 Quiz

A clear and accurate description of what the item is.

• Name of the Item

• Date the item was placed into storage

• Time the item was stored

• Name of relevant person

This is the date when the item will expire based on the shelf life guide.

• Shelf life guide

• Name of relevant person

• Date of expiry

• Sell By Date

It is used as a reference to determine whether or not products are nearing or past the date that these may be safely consumed.

• Sell By Date

• Shelf life guide

• Use By Date

• Stated shelf life

It determines how long a store should display the product for sale in retail outlets.

• Sell By Date

• Use By Date

• Best If Used By Date

• Date of expiry

This is necessary where the storage process is being recorded as part of the process testing/verification under the FSP for the venue.

• Name of the Item

• Time the item was stored

• Name of relevant person

• Date of expiry

2230 is ?

• 10:30am

• 10:30pm

• 8:00am

• 8:00pm

A color- coded labeling system that states the day of the week when a food item will expire.

• Shelf Life

• Labeling

• Day dots

• Name of the Item

The last date recommended for use of the product while at peak quality.

• Sell By Date

• Use By Date

• Best If Used By Date

• Stated shelf life

Food products are dated in _ ways

• Three (3) ways

• Four (4) ways

• Five (5) ways

• 2 (2) ways

It indicates that a certain food product can still be consumed within the said period.

• Date of expiry

• Shelf life guide

• Extension date

• Item Labeling