Tools and Equipment for Salad Making

Tools and Equipment for Salad Making

7th - 9th Grade

5 Qs

quiz-placeholder

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Tools and Equipment for Salad Making

Tools and Equipment for Salad Making

Assessment

Quiz

Specialty, Other

7th - 9th Grade

Practice Problem

Easy

Created by

Rachel Empig

Used 12+ times

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5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Media Image

Louiee prepares lemon vinaigrette salad dressing. In order to remove

the outer rind of lemon or citrus fruit, what appropriate tool does she

need?

KNIFE

PEELER

CITRUS ZESTER

RUBBER SCRAPER

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Media Image

Ana will prepare a tossed salad for her birthday. Which tool may you

suggest to her in order to drain excess water after washing the

vegetables?

CITRUS ZESTER

DEEP FAT FRYER

SALAD SERVER

SALAD SPINNER

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Tin wants to prepare a nutritious meal for Covid 19 patients. Which of the following tools may help to

prevent cross-contamination in the kitchen.

Color-coded cutting tools

Food processor

Metal spatula

Steamer

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Yna will serve her prepared tinapa with salted egg salad, which tool is appropriate to use?

Salad spinner

Salad Server

Mixing Bowls

Pan

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Julia wants to prepare Pinoy green salad. What tool is needed in cutting the ingredients into slices?

Peeler

Knife

Zester

Grater