SOAL PRODUKTIF TATA BOGA
Quiz
•
Professional Development
•
2nd - 3rd Grade
•
Practice Problem
•
Easy
Tuti Surtikaningsih
Used 17+ times
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40 questions
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1.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Keadaan terhindar dari Bahaya selama melakukan pekerjaa ditempat kerja disebut,…..
Keamanan kerja
Keselamatan kerja
Prosedur kerja
Hukum kerja
Kesehatan kerja
2.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Mangga terlalu masak, adalah kerusakan
Mikrobiologis
Fisik
Mekanis
Fisiologis
Biologis
3.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Salah satu kecelakaan kerja di dapur adalah terjatuh. Penyebab terjadinya adalah …
Intruksi kerja yang kurang jelas
Ventilasi cukup tersedia
Lantai dapur licin.
Saluran air pembuangan
4.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Berikut adalah Gambar nasi kebuli . Bumbu yang dipergunakan pada pengolahan nasi kebuli adalah….
Bawang merah, bawang putih, kapulaga, kayu manis, bunga lawang, cengkih
Bawang merah, bawang putih, kapulaga, kayu manis
Kayu manis, pala,lengkuas, sereh,jahe,daun pandan
Bunga pala,cengkih,kunyit,pala,lengkuas,sereh,jahe,daun salam
A. Bawang merah, bawang putih,Bunga pala,cengkih
5.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Salad Indonesia yang terbuat dari sayuran seperti kol, kacang panjang, kangkung, timun, kadang ditambah tahu atau tempe dan disajikan dengan sauce kacang adalah…
Anyang
Gado gado
Karedok
Urap
Rujak
6.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Soto Khas Indonesia berkuah putih dan menambahkan Lobak putih yang menjadi ciri khas kuatnya. Selain Lobak, soto ini juga dilengkapi tomat, seledri, dan kedelai goreng, bisa juga dihidangkan bersama perkedel kentang , kerupuk dan jeruk nipis.Hidangan ini adalah….
Soto Banjar
Soto Padang
Soto Bandung
Coto makasar
Soto Kudus
7.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Hidangan mie yang disajikan dalam campuran kuah santan dan kaldu ebi (udang kering), dicampurkan taoge dan disajikan bersama irisan telur rebus, ditaburi irisan seledri, daun bawang dan bawang goreng. Ukuran mi yang digunakan lebih besar, seperti Mie Aceh atau mi Udon Jepang.Hidangan berikut adalah....
Soto Mie Bogor
Mie Bangka
Mie Titi Makasar
Mie Godog Jawa
Mie Celor Palembang
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