A bowl shaped strainer with holes.it is used to drain food such as pasta.
KITCHEN TOOLS/EQUIPMENT

Quiz
•
Education
•
2nd Grade
•
Medium
Jomayma Boncodin
Used 6+ times
FREE Resource
15 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Colander
steamer
chopping board
knife
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Used to grate, shred and sliced food such as carrots, cabbage and cheese.
steamers
knife
grater
chopping board
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Used to mixing ingredients together.
laddle
tongs
mixing bowls
pots and pans
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Used to fillet fish and to remove raw meat from the bone
bread knife
boning knife
fruit and salad knife
butcher knife
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Used to prepare salad green, vegetable and fruits.
Boning knife
Butcher knife
Fruit and Salad Knife
Knife
6.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
Scoops or dippers used to measure serving of soft food such as ___ cream, and mashed potato
7.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Whisk is used for ________ eggs or batter.
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