PRE TEST PENATAAN PRODUK FRESH
Quiz
•
Special Education
•
12th Grade
•
Medium
Feronika Anggraeni
Used 8+ times
FREE Resource
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20 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Sayuran umbi dipajang menggunakan styrofoam
Betul
Salah
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Daging yang dipajang harus berkualitas, yaitu daging segar dengan warna merah muda (bukan merah tua).
Betul
Salah
3.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Sayuran berupa ......., bunga, dan akar harus dipajang pada showcase agar lebih tahan lama dan tetap segar
4.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Ada ..... macam jenis produk fresh
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Produk sayuran dikelompokkan berdasarkan jenisnya, kecuali
umbi
daun
buah
batang
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Buah yang dipajang harus dikelompokkan berdasarkan merek agar terlihat seimbang.
Betul
Salah
7.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Buah yang dipajang pada .......... dibedakan antara buah lokal dan impor
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