Nghiệp vụ lễ tân G1 (Chapter 4 and 5)

Nghiệp vụ lễ tân G1 (Chapter 4 and 5)

Professional Development

14 Qs

quiz-placeholder

Similar activities

What is it? Accommodation or Modification

What is it? Accommodation or Modification

Professional Development

10 Qs

Recap 2

Recap 2

Professional Development

14 Qs

Diagrama de Pareto

Diagrama de Pareto

Professional Development

10 Qs

Silver Label Course 301-302

Silver Label Course 301-302

Professional Development

15 Qs

Sanitation

Sanitation

Professional Development

15 Qs

Mengenal Quizizz

Mengenal Quizizz

Professional Development

10 Qs

Health and Safety

Health and Safety

Professional Development

13 Qs

PRIVACY 2

PRIVACY 2

Professional Development

10 Qs

Nghiệp vụ lễ tân G1 (Chapter 4 and 5)

Nghiệp vụ lễ tân G1 (Chapter 4 and 5)

Assessment

Quiz

Professional Development

Professional Development

Hard

Created by

Nguyễn Xuân Quỳnh

Used 4+ times

FREE Resource

14 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Choose the best response:


Guest: Tomorrow will be my 5th wedding anniversary. I’d like to take my wife to a nice restaurant and she loves French food. Any suggestion?

Concierge: ______________________.

Help yourself sir. There are plenty of French restaurants here.

I would highly recommend you to the seafood restaurant near Vinpearl Plaza.

There’s a place near Pearl Plaza that serves the best French food.

Turn right at the entrance then continue 100m. You can't miss it!

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Choose the best response:


Guest: Excuse me. My steak is too undercooked.

Waitress: ___________________

I feel you, madam. Sorry about that.

There is nothing worse than an undercooked dish.

No worries. I'll take this.

Well I can see it quite well-done.

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

In a Westernized restaurant, which of the following is usually ordered first?
Appetizer
Beverage
Dessert
Entrée

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Assume that you have reserved a table for you and your friend at a restaurant. What would you say to the waiter upon arrival?
We would like to book a table for two.
A table for two, please!
We have a reservation for two.
Is our table ready?

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

A dish that often goes with the main course is called…..?

Entrée

Appetizer

Side

Drink

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When giving the bill to guests, why does the waiter often says "I'll take it whenever you're ready."?

To leave guests some private time

To take care of other tables

To save time

To let guests place new orders

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

If you were unable to answer a customer's question or complaint, it's better to…....
Tell the customer you do not know
Ignore customer's question and change the topic
Ask a colleague or manager to help
Invent a response

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

By signing up, you agree to our Terms of Service & Privacy Policy

Already have an account?

Discover more resources for Professional Development