TLE10 MOD 3 SEAFOOD

TLE10 MOD 3 SEAFOOD

10th Grade

20 Qs

quiz-placeholder

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TLE10 MOD 3 SEAFOOD

TLE10 MOD 3 SEAFOOD

Assessment

Quiz

Education

10th Grade

Practice Problem

Medium

Created by

Madelyn Montoya

Used 19+ times

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20 questions

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1.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

Identify the following:


The seafood that has other parts like legs and claws joined to it is called ___________.

2.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

The cooking method of fish that seals in the nutrients, moisture and flavor is called ___________.

3.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

____________ is also called as calamari.

4.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

Any form of sea life regarded as food by humans is called ___________.

5.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

____________ is a popularly consumed round fish. It is also considered to be healthy fish as it is said to have high protein adn Vit D.

6.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

____________ is the largest flat fish and can weigh up to 300 pounds.

7.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

he type of seafood that usually has eyes on both sides of its head is called __________.

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