Food and Health- Test 1- Div B

Food and Health- Test 1- Div B

5th Grade

10 Qs

quiz-placeholder

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Food and Health- Test 1- Div B

Food and Health- Test 1- Div B

Assessment

Quiz

Science

5th Grade

Easy

Created by

Gyzel Rodrigues

Used 5+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

1. The useful yeast and bacteria present in fermented food also help in...

adding fats to our body

keeping ourselves full

nothing

fighting germs in our body

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

The food items shown in the image give us nutrition that is:

fats and carbohydrates

water and roughage

fats and proteins

minerals and fats

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Samuel has been crying of loss of muscle function. He is unable to walk and run like how he regularly used to. When he visited the doctor, he noticed the following spots on his hand. What diseases is he facing?

Night blindness

Beri Beri

Scurvy

Goitre

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Citrus fruits mainly contain _______.

Vitamin C

fats

carbohydrates

minerals

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should be done before packing the fruits?

We should clean them

We should wash them with water

We should dry them after washing

All of the above

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are body building foods

Carbohydrates

Proteins

Vitamins

Minerals

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does a junk food contain?

all of these

a lot of sugar

a lot of salt

a lot of fats

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