๊ืUnit 1 An Introduction to the Catering Industry

Catering is providing people with _____________ .

• food and drink

• clothes

• shoes

• office supply

______________ are steakhouses, seafood or vegetarian restaurants.

• specialist restaurants

• ethnic restaurants

• regional restaurant

• cafe

Catering is the provision of food and drink and it divided into two basic sectors: commercial businesses and ___________________ .

• profit businesses

• income businesses

• non-commercial businesses

• incommercial business

Waiter: Are you ___________? Customer: Yes, could I have pork steak.

• would you like

• ready to order

• I'd like

• we have two option

What kind of catering can you see in the picture?

• canteen

• fast food outlet

• buffet car

• service station

What can you see in the picture?

• waiter service

• canteen

• self-service

• buffet car

What can you see in the picture?

• waiter service

• self-service

• fast food outlet

• canteen

____________ are the most expensive, reflecting the high quality of food and beverages and the fact they often have recommendations from important food critics and organizations, which are highly prized.

• a la carte restaurants

• gourmet restaurants

• specialist restaurant

• international chain

______________providing food and drink from a particular country.

• specialist restaurants

• regional chain

• national chain

• ethnic restaurants

_____________ where customer buy cooked food to eat somewhere else.

• Pubs

• Bars

• Takeaway restaurant

• Cafe