Practical 6, HMT313

Mention the correct dimension of the actual width of the underbar for effective operation:

• 12''

• 18''

• 20''

• 23''

Mention the correct dimension of the actual height of the front bar for effective operation:

• 2.5'

• 3.5'

• 4.6'

• 4.8'

Mention the correct dimension of the actual width from the back bar and the front bar for effective operation:

• 4'

• 3'

• 5'

• 2'

Mention the correct dimension of the actual height of the bar chair for the guest conforts:

• 3.6''

• 1.6''

• 2.5''

• 4.6''

Mention the name which separates from the customer's side from the bar tenders work area from the steep structure supporting the top of the front bar:

• Bar stool

• Bar die

• Foot rest

• Bar rail