
Specialty Cuisine
Authored by shayne alvez
Other
3rd Grade
Used 20+ times

AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
20 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
________ is an ingredient that can be used in both savory and sweet recipes in cuisines from Indian subcontinent.
Cardamom
Ginger
Cinnamon
Turmeric
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is the term "bhorta"
Mashed
Boiled
Cinnamon
Turmeric
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What country employs a lot of red rice?
Bangladesh
Nepal
Bhutan
India
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Who's the singer of " Kung wala na"
Leizel Garcia
Jaya
Jonalyn Viray
Roselle Nava
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Who's the singer of "Never gonna let you go" (1999)
Sergio Mendes
Faith Evans
Dionne Warwick
Bee Gees
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What spice is this?
Cumin Seeds
Caraway Seeds
Coriander
Daikon
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What ingredient is this?
Kadaifa
Filo
Foie Gras
Kailan
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Classlink

Continue with Clever
or continue with

Microsoft
%20(1).png)
Apple
Others
Already have an account?