Science - Unit 1 - Healthy Living - A Balanced Diet

Science - Unit 1 - Healthy Living - A Balanced Diet

8th Grade

20 Qs

quiz-placeholder

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Science - Unit 1 - Healthy Living - A Balanced Diet

Science - Unit 1 - Healthy Living - A Balanced Diet

Assessment

Quiz

Science

8th Grade

Practice Problem

Medium

NGSS
MS-LS1-7, MS-LS1-2, MS-LS1-6

+1

Standards-aligned

Created by

Marianne McLean

Used 24+ times

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20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Food is needed for

energy and warmth

growth and repair

good health

all of the above

Tags

NGSS.MS-LS1-7

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

We include fat in our diet

to prevent constipation

for growth and repair

to store energy and for warmth

to feel light

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Proteins are needed:

for energy

for growth and repair

to prevent constipation

to aid digestion

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

The food in the above picture is rich in:

proteins

carbohydrates

fats

all of the above

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

We need to eat foods rich in fibre:

to prevent constipation

to have strong teeth

to have strong bones

all of the above

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Iron is needed for red blood cells which are important in the transport of oxygen. A lack of iron causes

anaemia

the body to feel cold

heart troubles

none of the above

Tags

NGSS.MS-LS1-2

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Meat, fish, eggs and beans are sources of:

carbohydrates

proteins

fats

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