Carrots: Farm to Fork Vocabulary

Carrots: Farm to Fork Vocabulary

3rd Grade

9 Qs

quiz-placeholder

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Carrots: Farm to Fork Vocabulary

Carrots: Farm to Fork Vocabulary

Assessment

Quiz

English

3rd Grade

Medium

Created by

Amy Hull

Used 36+ times

FREE Resource

9 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A long, thin stem of a plant that grows along the ground or up and around something.

rototion

vine

prepping

shrivel

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Someone who is big and strong.

storage

principal

vine

burly

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

To dry out and get smaller and wrinkled

shrivel

storage

rotation

prepping

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

To put away so it can be used later.

prepping

rotation

storage

vine

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

To prepare something or get it ready for the next step.

prepping

reap

storage

rotation

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

To take turns doing a job or serving a purpose.

vine

prepping

shrivel

rotation

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The practice of farming, producing crops, and raising animals.

rotation

storage

agriculture

nutrition

8.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Eating the right kinds of foods to be healthy.

prepping

nutrition

reap

prepping

9.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When you do this to a crop, you cut and gather what you need from it.

reap

agriculture

nutrition

vine