VISMIN FSC SUMMIT

VISMIN FSC SUMMIT

3rd Grade

19 Qs

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VISMIN FSC SUMMIT

VISMIN FSC SUMMIT

Assessment

Quiz

Professional Development

3rd Grade

Hard

Created by

JOPHER CAMUGAO

Used 4+ times

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19 questions

Show all answers

1.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

2021 Target NPS achievement?

65

70

75

80

2.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

How many slices of chicken balls in Pancit Canton Ala Carte?

4

6

8

10

3.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

Serving Temperature of Sweet N Sour Chicken?

50c

55c

60c

65c

4.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

Standard portion of shaved ice for SSHH Regular size?

125 grams +/- 5 grams

145 grams +/- 5 grams

165 grams +/- 5 grams

195 grams +/- 5 grams

5.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

Staging temperature of Pork Chao fan?

65c

68c

70c

75c

6.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

What is the Target GSC achievement of all best seller items?

90-100%

80 to 100%

70 to 90%

85 to 100%

7.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

Portion of Pork rice meat in cooking 1 batch of pork chao fan?

125 grams

145 grams

195 grams

360 grams

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