CUTTING PROCESS

CUTTING PROCESS

9th Grade

10 Qs

quiz-placeholder

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CUTTING PROCESS

CUTTING PROCESS

Assessment

Quiz

Performing Arts, Life Skills

9th Grade

Practice Problem

Hard

Created by

Adrian Cunanan

Used 11+ times

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

To remove the skin of food using bare hands.

Peel

Pare

Shell

Grate

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

To remove the skin of food using a knife.

Peel

Pare

Shell

Grate

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

To cut food into small cubes.

Cube

Dice

Mince

Grind

4.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

To cut food into small pieces using soft strokes.

Cube

Dice

Mince

Grind

5.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

To cut food into long strips using a knife.

Julienne

Grind

Grate

Chop

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

To cut food into pieces using mortar and pestle.

Pound

Mash

Chop

Shred

7.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

To cut fish lengthwise.

Fillet

Steak

Stick

Butterfly

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