Herbs, Spices and Seasonings

Herbs, Spices and Seasonings

7th - 8th Grade

30 Qs

quiz-placeholder

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Herbs, Spices and Seasonings

Herbs, Spices and Seasonings

Assessment

Quiz

Other, Specialty

7th - 8th Grade

Practice Problem

Medium

Created by

Thien Le

Used 70+ times

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30 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

What is an HERB?

Herbs are minerals that we eat.

Herbs are roots, barks or seeds of an aromatic plant.

Herbs are leaves, stems or flowers of an aromatic plant.

Herbs are a decorative piece of food.

2.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

What is a SPICE?

Spices are minerals that we eat.

Spices are roots, barks or seeds of an aromatic plant.

Spices are leaves, stems or flowers of an aromatic plant.

Spices are a decorative piece of food.

3.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

What is SALT most commonly used for?

Add flavor to savory foods

Balance overly sweet foods

Enhance the flavor of recipes

Make a seasoning blend with pepper

4.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Which of the following is the most commonly used seasoning?

Salt

Pepper

Cinnamon

Paprika

5.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Media Image

Identify the herb pictured.

This herb comes from the mint family with tender, leafy stems. It is available in many varieties and has a mild, licorice-like flavor.

What is it?

Basil

Bay leaf

Chervil

Pepper

6.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Where should SPICES be stored?

Near the stove in open containers.

In loose baggies.

In an airtight dark container inside cupboard or cool dry area

In a cooler away from the stove.

7.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Which item is NOT considered a basic type of seasoning ingredient?

Salts

Peppers

Sugars

Herbs

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