World of Food
Quiz
•
Geography, Education, Biology
•
8th Grade - Professional Development
•
Hard

Christoph Furtschegger
Used 6+ times
FREE Resource
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39 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Wieviel Prozent der Erdoberfläche (ohne Wasser) werden für Dauerkulturen genutzt und stehen als Ackerland zur Verfügung?
3 %
8 %
13 %
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Wie viele Tiere werden weltweit jährlich für die Fleischproduktion geschlachtet?
12,3 Mrd.
42,8 Mrd.
66,4 Mrd.
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Wieviel Prozent der weltweiten Getreideproduktion werden als Futtermittel verwendet?
15%
30%
40%
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Wie hoch ist der durchschnittliche Fleischverbrauch (nur menschlicher Verzehr!) eines Österreichers pro Kopf im Jahr (Quelle: Statistik Austria/AMA 2015)
32,2 KG
65,1 KG
93,1 KG
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Wie hoch ist der Anteil des globalen Süßwasservorkommens?
1 %
3 %
5 %
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Wieviel Tonnen fruchtbarer Boden pro Erdbewohner gehen im Schnitt jährlich verloren?
1,5 t
3,4 t
5,2 t
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Wieviel Quadratmeter Land braucht ein durchschnittlicher Europäer im Jahr für die Produktion der von ihm konsumierten Produkte.
3.500m2
7.000m2
10.500m2
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