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包餃子

Authored by Li Chiang

World Languages

6th - 8th Grade

Used 2+ times

包餃子
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30 questions

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1.

MULTIPLE CHOICE QUESTION

5 sec • 1 pt

高麗菜

Cabbage
ham
pinch
Shrimp

2.

MULTIPLE SELECT QUESTION

5 sec • 1 pt

豬肉

pork
sauce
tight
dumpling wrappers

3.

MULTIPLE CHOICE QUESTION

5 sec • 1 pt

add
Italian ravoli
that'll do
then

4.

MULTIPLE SELECT QUESTION

5 sec • 1 pt

蝦仁

Shrimp
flat
wrappers
fold in half

5.

MULTIPLE CHOICE QUESTION

5 sec • 1 pt

餃子皮

dumpling wrappers
Cabbage
ham
pinch

6.

MULTIPLE SELECT QUESTION

5 sec • 1 pt

然後

then
pork
sauce
tight

7.

MULTIPLE CHOICE QUESTION

5 sec • 1 pt

對折

fold in half
add
Italian ravoli
that'll do

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