2.1 Food Testing

2.1 Food Testing

10th Grade

19 Qs

quiz-placeholder

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2.1 Food Testing

2.1 Food Testing

Assessment

Quiz

Biology

10th Grade

Medium

NGSS
HS-LS1-7, HS-PS1-2, HS-LS1-1

+1

Standards-aligned

Created by

Alyssa Gerads

Used 585+ times

FREE Resource

19 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What chemical indicator is used to test for glucose?

Benedict's Solution

Biuret Solution

Lugol's Iodine

Brown Paper

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What chemical indicator is used to test for starch?

Benedict's Solution

Biuret Solution

Lugol's Iodine

Brown Paper

Tags

NGSS.HS-PS1-2

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What chemical indicator is used to test for lipids?

Benedict's Solution

Biuret Solution

Lugol's Iodine

Brown Paper

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What chemical indicator is used to test for proteins?

Benedict's Solution

Biuret Solution

Lugol's Iodine

Brown Paper

5.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

What is the main role of proteins in the body?

Serve as enzymes and antibodies, Help build tissue

Quick Burst of Short-Term Energy

Long-Term Energy (Stored)

Cell Membranes/Hormone Production

Slower Released, More even short term energy

Tags

NGSS.HS-LS1-1

6.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

What is the main role of lipids in the body?

Serve as enzymes and antibodies, Help build tissue

Quick Burst of Short-Term Energy

Long-Term Energy (Stored)

Cell Membranes/Hormone Production

Slower Released, More even short term energy

7.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

What is the main role of glucose (simple carbohydrates) in the body?

Serve as enzymes and antibodies, Help build tissue

Quick Burst of Short-Term Energy

Long-Term Energy (Stored)

Cell Membranes/Hormone Production

Slower Released, More even short term energy

Tags

NGSS.HS-LS1-7

NGSS.HS-LS2-3

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