Different Kinds of Cookery and Handwork Processes

Different Kinds of Cookery and Handwork Processes

5th Grade

10 Qs

quiz-placeholder

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Different Kinds of Cookery and Handwork Processes

Different Kinds of Cookery and Handwork Processes

Assessment

Quiz

Life Skills

5th Grade

Medium

Created by

Rashirl Abad

Used 11+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

It is the cooking of food in an oven.

Baking

Boiling

Frying

Grilling

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

It is cooking of food in a little amount of fat or oil.

Boiling

Frying

Grilling

Sauteing

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

It is cooking of food over live charcoal.

Baking

Frying

Grilling

Sauteing

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

It is a process of specifying the amount of ingredient needed in a recipe.

Creaming

Grating

Measuring

Paring

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

It is to cut food into very small pieces using a cleaver or kitchen knife and chopping board.

Chopping

Creaming

Mincing

Paring

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

It is to coat a piece of meat, fish, and other food with breadcrumbs.

Basting

Blending

Breading

Creaming

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

It is to cut food into about 1/2 inch or more depending on the desired size.

Creaming

Dicing

Grating

Mincing

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