
Perform Mensuration and Calculation
Authored by Lian Marie Espiritu
Other
11th - 12th Grade
Used 18+ times

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20 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What are the four parts/components of a salad?
base, body, dressing, garnish
body, dressing, garnish, plate
dressing, greens, plate, salad bowl
base, dressing, garnish, accompaniment
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What do you call the main part of a salad?
base
body
dressing
garnish
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which component should harmonize with the rest of the salad ingredients?
base
body
dressing
garnish
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which of the following component gives height to a salad?
base
body
dressing
garnish
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is the recommended temperature of a a dessert salad to be served?
chilled
hot
room temperature
frozen
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is the abbreviation of kilogram?
g
kg
L
ml
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is the equivalent of 1 kilogram into pounds?
2.1
2.2
2.3
2.4
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