Nutrition and Healthy Eating

Nutrition and Healthy Eating

1st - 4th Grade

9 Qs

quiz-placeholder

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Nutrition and Healthy Eating

Nutrition and Healthy Eating

Assessment

Quiz

English

1st - 4th Grade

Medium

CCSS
L.2.4E, L.3.4D, L.6.4C

+2

Standards-aligned

Created by

Benjamin Underhill

Used 7+ times

FREE Resource

9 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

The Nutrition Fact Label gives information about

The price of the food.

Where the food comes from

What the name of the food is

Calories and serving size

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Where are the calories located on a food label?

Top

Bottom

Middle.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is used to build muscles and give energy?

Water

Fat

Protein

Vitamins and Minerals.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which mineral helps build bones and teeth? (found in milk)

Calcium

Gold

Potassium

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Sodium is another word for

Sugar

Vitamin D

Fats

Salt

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

A calories is

fat

The amount of energy that food produces in the body.

to have little fat, to be fit.

An important nutrient.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Nuts, oils, and avocados are healthy sources of

Sugars

Fats

Salt and Pepper

Calcium

8.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A stroke is when____

You have a heart attack.

Your brain does not get enough oxygen.

The heart falls in love with the wrong person.

You have too much sugar in your blood.

9.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

To PREVENT means

to stop something from happening.

you are getting sick.

you have a disease.

you are getting too fat.

Tags

CCSS.L.2.4E

CCSS.L.3.4D

CCSS.L.6.4C

CCSS.L.7.4C

CCSS.L.8.4C