Practice Quiz

1. You boiled potatoes for potato cheese ball. You need a tool to help you reduce the cooked potato to a soft pulpy texture. What tool do you need to use?

• Mixing Bowl

• Potato Masher

• French knife

• Strainer

2. Your mother asked you to peel the outer skin of the carrots. What kind of knife are you going to use to make the work easier and faster?

• Shredder

• French knife

• Cutting board

• Paring knife

3. What tool do you need to scrape off the remaining ingredients of deviled egg in the bowl?

• Zester

• Ball cutter

• Rubber scraper

• Chiller

4. You are tasked to make salmon and cucumber bites for your family backyard party tomorrow. What protective tool do you need in slicing the ingredients?

• Cutting board

• Measuring glass

• Measuring spoons

• Measuring cups

5. It is your father’s birthday on Saturday. Your task is to slice and chop all the ingredients needed for spicy garlic shrimp. What type of knife do you need to perform your task?

• French knife

• Paring knife

• Oven

• Mixing spoon

6. What tool is used for making butter curls?

• Chiller

• Butter curler

• Butter knife

• Zester

7. What tool is used for measuring liquid ingredients?

• Measuring cup

• Mixing bowl

• Measuring spoon

• Measuring glass

8. What is a container with smooth, smooth rounded interior surfaces with no creases to retain some mixture?

• Oven

• Wire whisk

• Mixing bowl

• Kitchen shear

9. What is used to scrape off contents of bowls?

• Chopping board

• Rubber scraper

• Channel knife

• Spatula

10. What tool is used for measuring dry and liquid ingredients in small quantity?

• Measuring cup

• Mixing bowl

• Measuring spoon

• Measuring scale