Cereal Grains/ Cooking Techniques

Cereal Grains/ Cooking Techniques

8th Grade

13 Qs

quiz-placeholder

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Cereal Grains/ Cooking Techniques

Cereal Grains/ Cooking Techniques

Assessment

Quiz

Life Skills

8th Grade

Medium

Created by

Racine Poitier

Used 22+ times

FREE Resource

13 questions

Show all answers

1.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

Media Image

Click the names of the basic structures of cereal grains

Bran

Endosperm

Germ

Rice Grain

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image
An example of a grain is __________.
ice cream
wheat
cheese
green beans

3.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Which of the following is/are examples of cereal grains?

Media Image
Media Image
Media Image
Media Image
Media Image

4.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Another name for _______ is maize.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

This is the most commonly used grain. Flour is made from it.

corn

barley

wheat

6.

FILL IN THE BLANK QUESTION

1 min • 1 pt

_________, this can be purchased as long grain, parboiled, or brown.

7.

FILL IN THE BLANK QUESTION

1 min • 1 pt

_________ is a major cereal grain, a member of the grass family.

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