FOOD AND BEVERAGE SERVICE

In this type of service, the guests enter the dining area and take seats. The waiter offers them water and menu card. The guests then place their order to the waiter.

• TABLE SERVICE

• ASSISTED SERVICE

• SELF SERVICE

• SINGLE POINT SERVICE

• SPECIAL SERVICE

The guests enter the dining area, collect their plates, and go to buffet counters and help themselves. The guests may partially get service at the table or replenish their own plates themselves.

• TABLE SERVICE

• ASSISTED SERVICE

• SELF SERVICE

• SINGLE POINT SERVICE

• SPECIAL SERVICE

The guests enter the dining area and select food items. They pay for coupons of respective food items. They go to food counter and give the coupons to avail the chosen food

• TABLE SERVICE

• ASSISTED SERVICE

• SELF SERVICE

• SINGLE POINT SERVICE

• SPECIAL SERVICE

This type of service, the guest orders, pays for his order and gets served all at a single point. There may be may not be any dining area or seats.

• TABLE SERVICE

• ASSISTED SERVICE

• SELF SERVICE

• SINGLE POINT SERVICE

• SPECIAL SERVICE

It provides food and beverage at the places which are not meant for food & beverage service.

• TABLE SERVICE

• ASSISTED SERVICE

• SELF SERVICE

• SINGLE POINT SERVICE

• SPECIAL SERVICE

The waiter brings food on platters, shows to the host for approval, and then places the platters on the tables. The host either makes food portions and serves the guests or allows the waiter to serve.

• ENGLISH SERVICE

• AMERICAN SERVICE

• FRENCH SERVICE

Also known FAMILY SERVICE

• ENGLISH SERVICE

• AMERICAN SERVICE

• FRENCH SERVICE

The food is served on guest's plate in the kitchen itself in predetermined portion

• ENGLISH SERVICE

• AMERICAN SERVICE

• FRENCH SERVICE

Also known PLATE SERVICE

• ENGLISH SERVICE

• AMERICAN SERVICE

• FRENCH SERVICE

It is very personalized and private service. The food is taken in platters and casseroles and kept on the table of guests near their plates

• ENGLISH SERVICE

• AMERICAN SERVICE

• FRENCH SERVICE