Biochemistry Review (B1.1-1.2)

Biochemistry Review (B1.1-1.2)

11th Grade

22 Qs

quiz-placeholder

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Biochemistry Review (B1.1-1.2)

Biochemistry Review (B1.1-1.2)

Assessment

Quiz

Biology

11th Grade

Practice Problem

Medium

NGSS
HS-LS1-6, MS-PS1-1, HS-LS1-1

Standards-aligned

Created by

Alison Peterson

Used 48+ times

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22 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

In polymerization, complex molecules are formed by the joining together of

macromolecules.
carbohydrates.
polymers.
monomers.

Tags

NGSS.MS-PS1-1

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is the function of a carbohydrate?

Insulation

A quick source of energy

Enzymes to speed up reactions

Holds genetic information

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Which of the following is made up of repeating subunits of Beta glucose?

Starch

Protein

Fats

Cellulose

4.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

A polymer of alpha-D-glucose found in plants has mostly 1,4 linkages and some 1,6 linkages. Which molecule fits this description?

glycogen

cellulose

amylose

amylopectin

5.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

These biomolecules are, in order of appearance...

cis and trans saturated fatty acids

cis and trans unsaturated fatty acids

trans and cis saturated fatty acids

trans and cis unsaturated fatty acids

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

The diagram shows the structure of palmitic acid. What type of fatty acid is palmitic acid?

it is monosaturated

it is polyunsaturated

it is saturated

it is a trans-fatty acid

7.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Which molecule diagram corresponds to the name?

Media Image
Media Image
Media Image
Media Image

Tags

NGSS.HS-LS1-6

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