Why did we have to perform part one of this lab with just the oil/protein/starch/glucose solutions and water?
Bio Macromolecules in Food Lab Quiz

Quiz
•
Biology
•
9th - 10th Grade
•
Medium
Gerald Climmons
Used 24+ times
FREE Resource
20 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
so that we could see if they contained macromolecules
so that we could see what positive and negative results looked like
so that we could learn lab safety
so that we would have something to do in class
2.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
Use these choices to answer following question:
Macromolecule Tests:
I. Biuret’s Solution
II. Benedict’s Solution
III. Brown Paper Bag
IV. Lugol’s Iodine Solution
Mercedes is a vegetarian and has purchased a soy burger. She wants to determine if there is any protein or fat in her burger. Which of the above test(s) should she use?
I only
II only
III only
I and III
III and IV
3.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
Use these choices to answer following question:
Macromolecule Tests:
I. Biuret’s Solution
II. Benedict’s Solution
III. Brown Paper Bag
IV. Lugol’s Iodine Solution
Caleb has added 10 mL of food slurry to a test tube along with 3 mL of a blue colored chemical. He doesn’t remember which chemical he added, so he decides to heat the test tube. The slurry turned orange. Which of the chemicals had he added to the test tube?
I only
either I or II
II only
either II or IV
IV only
4.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
Use these choices to answer question
The following are components of macromolecules.
I. monosaccharide
II. amino acid
III. fatty acid
IV. glycerol
4. Which monomer(s) comprise carbohydrates?
I only
II only
III only
II and III
III and IV
5.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
Use these choices to answer question:
The following are components of macromolecules.
I. monosaccharide
II. amino acid
III. fatty acid
IV. glycerol
Which monomer(s) are components of lipids?
I only
II only
III only
II and III
III and IV
6.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
How are monomers and polymers different?
monomers are found only in carbohydrates but polymers are found in all macromolecules
monomers are lipids and proteins and polymers are nucleic acids and carbohydrates
a polymer is a large molecule made out of many monomers
a monomer is a molecule that contains only carbon but polymers contain many different elements
7.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
How are lipids and carbohydrates similar?
they both contain C, H, O in a 1:2:1 ratio
they are involved in providing energy to the organism
they are both nitrogen-based molecules
neither one is necessary for the daily functioning of cells
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