Would you kitchen pass inspection? vocab quiz  - ICEV

Would you kitchen pass inspection? vocab quiz - ICEV

6th - 8th Grade

8 Qs

quiz-placeholder

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Would you kitchen pass inspection? vocab quiz  - ICEV

Would you kitchen pass inspection? vocab quiz - ICEV

Assessment

Quiz

Life Skills

6th - 8th Grade

Hard

Created by

Barnanne ZebulonMS

Used 12+ times

FREE Resource

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8 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the the process of bacteria getting on your food from contact on a common surface ?

Spoilage

Cross Contamination

Contamination

Sanitize

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is unacceptable eating quality of food ?

Cross Contamination

Contamination

Spoilage

Potentially Hazardous Food

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is water activity of above .86, high starch content, high protein content and a pH of above 4.6?

Cross Contamination

Spoilage

Potentially Hazardous Food

Contamination

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is to remove all BACTERIA from a food or surface

Cross Contamination

Spoilage

Sanitize

Potentially Hazardous Food

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Spoiled foods are the same as contaminated food?

True

False

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is to remove all visible DIRT from a food or object ?

contamination

sanitize

spoilage

clean

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the presence of any harmful substance of microorganisms?

Spoilage

Contamination

Water activity

Cross Contamination

8.

OPEN ENDED QUESTION

3 mins • 1 pt

What was 1 thing you have learned from the videos you watched today?

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