MAINTENANCE OF THE KITCHEN TOOLS AND EQUIPMENT

The following are factors that influence the cleaning process EXCEPT

• Temperature

• Time

• Cleaning agent used

The following tells the fundamental cleaning procedures EXCEPT

• Rinse

• Cleaning cycle

• Wiping

A method of cleaning an equipment that is used to increase the contact time of the chemical solutions to improve cleaning with less mechanical force.

Which of the following order is correct?

• Scrape, Clean, Rinse, Acid Rinse, Sanitize

• Clean, Scrape, Rinse, Sanitize, Acid Rinse

• Scrape, Clean, Acid Rinse, Rinse, Sanitize

Be sure to air dry the tools before storing because moist utensils will attract cockroaches and wet shelves can develop unpleasant odor.

• True

• False

Choose the factors that influence the cleaning process.

• Time

• Temperature

• Water

• Chemical concentration

It is used to increase mechanical force, aiding in soil removal. In high pressure cleaning, chemical detergents are often used along with an increase temperature to make soil removal more effective.

• CIP

• COP

• High Pressure

Wear ______________ if you have dry hands or other skin problem

There should be no visible matter and no _________ feel.

It normally involves the use of brush either by hand or a machine such as a floor scrubber. Mechanical cleaning uses friction for food soil removal.

• COP

• Mechanical

• Foam