Food and spoilage of food

Goitre occurs due to the deficiency of -

• Iron

• Iodine

• Calcium

Chemicals present in all fruits and vegetables-

• Enzymes

• Micro-organisms

• Insects

We should always drink fresh and pasteurised milk.

• True

• False

Least perishable item from the following is-

• Milk

• Sugar

• Fruits

Which of the following disease does not spread through air?

• Plague

• Measles

• Chickenpox

Which disease leads to less haemoglobin content in blood?

• Scurvy

• Rickets

• Anaemia

For maintaining good health ,our body needs

• a balanced diet

• regular exercise

• all of the above

Children in the age group of ____________ often suffer from protein-carbohydrate deficiency if they do not take a balanced diet.

• 6 months -3 years

• 3 months to 6 years

• 10 months to 2 years

Which of the following food item can be preserved by adding acetic acid?

• Pickles

• Coffee

• Milk

Bread moulds are a type of -

• Enzymes

• Virus

• Fungus