Food Processing

Food Processing

1st Grade

10 Qs

quiz-placeholder

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PROCEDURE TEXT

PROCEDURE TEXT

1st Grade

10 Qs

Food Processing

Food Processing

Assessment

Quiz

Instructional Technology

1st Grade

Hard

Created by

Jean Quinto

Used 51+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Which procedure if you want to measure the sugar concentration of a fresh sap or syrup?

How to use a thermometer

How to use a salinometer

How to use an anemometer

How to use a refractometer

2.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

What would happen if you failed to follow the correct procedure in measuring liquid?

the obtained measurement is inaccurate

the work is not properly done

none of these

both A & B

3.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

You were in charged to monitor the temperature of smoke inside the smokehouse. What will you do to correctly perform your assigned task?

Recall and master the procedure in using a weighing scale

Review the procedure in using a refractometer

Review the procedure in using a thermometer

Master the procedure in using a salinometer

4.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Your teacher instructed you to measure the salinity of brine you will use in curing fish. Which of these will you do?

Recall and master the procedure in using a salinometer

Review and master the procedure in using the thermometer

Review the procedure in using a psychrometer

Review the procedure in using a refractometer

5.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Why is it important to review all procedures in using standard measuring devices?

To ensure proper use of standard measuring devices

To enable a food processor to use the appropriate measuring device

To enable a food processor to work systematically and accurately

All of these.

6.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Arrange the following procedure of using Salinometer according to the measuring standards and instruments.


1. Prepare brine solution.

2. Pour brine solution in a cylinder.

3. Dip salinometer in brine solution.

4. Record the reading.

5. Clean instrument after using.

12345

32451

54321

34512

7.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

The following items below are where use as a measuring device except one

Beaker

Salinometer

Weighing Scale

Blender

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