The Omnivore's Dilemma Ch. 9-10

Quiz
•
English
•
8th - 10th Grade
•
Medium
Standards-aligned
Alyssa Fronk
Used 58+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Where did Michael Pollan and his family eat their McDonald's meal?
At their kitchen table.
On their couch.
In the car.
At the park.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Of the 38 ingredients that make up the Chicken McNugget, 13 of them come from what plant?
Soy bean
Potato
Wheat
Corn
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
According to Pollan, what are the issues with the corn-based Industrial Food Chain?
Processing food wastes a lot of food energy that could potentially feed more people.
Growing nothing but corn damages the soil on the farmlands.
Waste from large corn farms pollutes rivers and damages habitats down stream.
All of the options are correct.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What makes a food "organic"?
It is grown without the help of fossil fuels, pesticides, or chemical fertilizers.
It is grown on smaller farms.
It is grown in America, so it doesn't have to be shipped from another country.
It is grown on farms that grow many different crops, not just corn.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When did the organic food movement become popular?
The 1800s.
The late 1960s.
The early 2000s.
The mid 1990s.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are communes?
Groups of people living and working together on farms.
Dormitories at local colleges.
Smaller hotels.
Camping sites.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What makes the food sold at Whole Foods similar to the food sold at regular grocery stores or fast food places?
The food costs the same.
The food comes from the same brands.
The food is processed and sold by the same companies.
Nothing. They are completely different.
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