To Your Health! Exit Activity
Quiz
•
English
•
4th Grade
•
Medium
+15
Standards-aligned
Alyssa Putt
Used 176+ times
FREE Resource
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13 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Our text tells us that good nutrition is one of the keys to good health. What is the meaning of the word nutrition as it is used in the sentence?
choices about food
shopping
doctor's visits
rest
Tags
CCSS.RI.4.4
CCSS.RI.5.4
CCSS.RL.3.4
CCSS.RL.4.4
CCSS.RL.5.4
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Our text tells us that some people compost bits of unused fruits, vegetables, and other natural waste. The compost can be used in their home gardens. What is compost?
garden soil
special plants
decayed (broken down) plant matter
food that can be eaten later
Tags
CCSS.RI.3.4
CCSS.RI.4.4
CCSS.RI.5.4
CCSS.RL.4.4
CCSS.RL.5.1
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Our text tells us that when we shop with our family, we should look for sustainable foods, which are often natural, locally grown foods such as fruits and vegetables. Which of the following is closest to the definition of sustainable?
tasty
healthy
easy to find
environmentally friendly
Tags
CCSS.RI.4.4
CCSS.RI.5.4
CCSS.RL.3.4
CCSS.RL.4.4
CCSS.RL.5.1
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
On which of the following foods could you find a nutrition label?
Bananas
Eggs
Crackers
Apples
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
All of the following EXCEPT WHICH can be found on a nutrition label:
Protein
Carbohydrates
Vitamins
Sodium
Oils
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Protein helps build healthy bones. Which of the following foods is known to have a lot of protein?
bread
watermelon
chicken
cupcakes
Tags
CCSS.RI.3.3
CCSS.RI.4.3
CCSS.RI.4.5
CCSS.RI.5.3
CCSS.RI.5.5
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Fruits and vegetables keep your heart healthy and protect you from disease. What is the recommended daily serving of fruits and vegetables?
1 1/2 cups of fruit and 2 cups of vegetables
1/2 cup of fruit and 1 cup vegetables
1/4 cup of fruit and 1/2 cup vegetables
1/8 cup of fruit and 1/4 cup vegetables
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