Measurements

Never measure ingredients directly over the mixing bowl

• True

• False

Flour should be packed into the measuring cup

• True

• False

Measuring spoons can be used to measure both liquid AND dry ingredient.

• True

• False

Brown sugar should be sprinkled lightly into the measure cup.

• True

• False

Eggs should be cracked directly into the mixing bowl with the other ingredients instead of a separate container to be checked.

• True

• False

How many teaspoons are in 1 tablespoon?

• 2

• 1/2

• 3

• 4

Tags

CCSS.4.MD.A.1

How many tablespoons are in 1 cup?

• 3

• 12

• 6

• 16

Tags

CCSS.4.MD.A.1

How many fluid ounces are in 1 cup of milk?

• 4 fluid ounces

• 8 fluid ounces

• 6 fluid ounces

• 12 fluid ounces

Tags

CCSS.4.MD.A.1

How many quarts are in 1 gallon?

• 2

• 1

• 3

• 4

What are the correct abbreviations for tablespoon?

• t, Tbsp

• T, tsp

• tbsp, T

• tsp, tbsp

Tags

CCSS.L.K.5A

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6