National Dishes
Professional Development
•21 Qs
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National Dishes
Quiz
•
English
•
Professional Development
•
Medium
+5
Standards-aligned
Markéta Hubková
Used 227+ times
FREE Resource
21 questions
Show all answers
1.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Layers of flat pasta and ground beef (or other meats), cheese, and tomato sauce. It is baked in an oven. Garlic and oregano are added for flavor.
2.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
This Italian dish is called...?
pizza
paella
lasagna
ćevapi
Tags
CCSS.RI.11-12.5
CCSS.RI.9-10.5
CCSS.RI.8.5
CCSS.RI.7.5
CCSS.RI.6.5
3.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
Crêpes are from...
Tags
CCSS.RI.11-12.3
CCSS.RI.11-12.5
CCSS.RI.9-10.3
CCSS.RI.9-10.5
CCSS.RI.8.3
4.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Grilled ground beef kebabs served with chopped raw onions. You can include green salad or fries on the side.
5.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
This dish is from Bosnia and Herzegovina and it's called...?
goulash
roast beef
ćevapi
Wiener schnitzel
6.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
Curry rice is from...
Tags
CCSS.RI.11-12.3
CCSS.RI.11-12.5
CCSS.RI.9-10.3
CCSS.RI.9-10.5
CCSS.RI.8.3
7.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
A spicy tomato-paprika-based stew of meat, vegetables, and potatoes.
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