UH Penataan Meja
Quiz
•
Professional Development
•
11th Grade
•
Practice Problem
•
Hard
sri rahmi
Used 54+ times
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30 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Table setting merupakan komponen fisik restoran yang memberikan. . .saat memasuki restoran
kesan pertama
rasa
pemandangan
kualitas
kelas
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
penataan meja berdasarkan sajian hidangan contohnya. .
breakfast set-up
dinner set-up
coffee morning
oriental set-up
a'la carte set-up
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
penataan meja berdasarkan asal hidangan contohnya
breakfast set-up
dinner set-up
coffee morning
oriental set-up
a'la carte set-up
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
table set-up berfungsi meningkatkan. . . kerja waiter dan waitress
efektifitas
efisiensi
kualitas
gaji
semangat
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
dalam melaksanakan table setting yang pertama harus dilakukan waiter/waitress harus menyiapkan peralatan makan dan ditempatkan di
laci meja makan
medium tray di side stand
medium tray di dapur
baki saji
sajian
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
table setting di atas termasuk kategori. . .
breakfast place setting
standard table set-up
informal dinner place setting
formal dinner place setting
lunch place setting
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
suatu susunan hidangan lengkap dengan suatu harga yang pasti disebut. . .
a'la carte table
dinner place table
buffet table set-up
table set-up plus water goblet
table d'hote
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