Protein (macromolecule)
Authored by Christina Lee (teacher)
Biology
9th Grade
NGSS covered
Used 72+ times
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15 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is the monomer for proteins?
monosaccharide
glycerol & fatty acid
amino acid
nucleotide
Tags
NGSS.HS-LS1-6
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is the monomer for carbohydrates?
monosaccharide
glycerol & fatty acid
amino acid
nucleotide
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is the monomer for lipids?
monosaccharide
glycerol & fatty acid
amino acid
nucleotide
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is the polymer for proteins?
polysaccharide
triglyceride
phospholipid
polypeptide
DNA
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is the polymer for carbohydrates?
polysaccharide
triglyceride
phospholipid
polypeptide
DNA
6.
MULTIPLE SELECT QUESTION
1 min • 1 pt
What is the polymer for lipids? (hint = pick 2 answers)
polysaccharide
triglyceride
phospholipid
polypeptide
DNA
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which type of chemical bond holds together the amino acids in polypeptide? PICK THE BEST ANSWER CHOICE
ionic bond
covalent bond
hydrogen bond
peptide bond
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