
Cookery Processes
Authored by amanda lawton
Other
12th Grade - Professional Development
Used 170+ times

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15 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What would you use this with?
Bacon
Eggs
Beans
Toast
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This is a . . . .
Strainer
Colander
Seive
Dredger
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This is a. . . .
Chilling Tray
Heating Tray
Freezing Tray
Cooling Tray
4.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
What would you use this with?
Select 3 answers.
Cream
Mashed potato
Rice
Icing
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This is a . . . .
Soup mug
Flour Dredger
Water beaker
Ice cream Scoop
6.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
When would you use this?
Select 3 answers.
To cut vegetables
To shred food finely
To zest lemon and limes
To grate cheese
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This is a. . . .
Paint brush
Pastry brush
Egg wash brush
Tooth brush
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