Microwave Cooking

Microwave Cooking

12th Grade

19 Qs

quiz-placeholder

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Microwave Cooking

Microwave Cooking

Assessment

Quiz

Life Skills

12th Grade

Medium

Created by

Cindy Steinberg

Used 1K+ times

FREE Resource

19 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which one is better for microwave cooking?

Square pan

round pan

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Microwaves are attracted to

sugar

fat

water

all of the answers

3.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Select which type of containers are microwave safe.

glass pan

metal 8 x 8 inch pan

cool whip container

styrofoam take out container

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Standing time refers to:

total time food is in the microwave

the time spent waiting by the microwave

the time the molecules continue vibrating to cook the food - might be used with lower power levels or after it is done in the microwave.

the total time you spend microwaving the food

5.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

How do Electromagnetic Waves cook food?
The electromagnetic waves cause the molecules to become excited and vibrate.  This causes friction between molecules which generates the heat to cook the food
The electromagnetic waves heat up the food molecules in a similar way as a conventional oven
The electromagnetic waves create a dry heat that warms the molecules in the food
The electromagnetic waves  send heat to the molecules which makes them begin to vibrate and cook

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which container is NOT safe for the microwave?

Metal

Micro-safe Plastics

Glass

Ceramic

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is Cooking Time?

The time food is cooking while the microwave is producing the microwaves in the magnetron tube.

The total amount of time it takes to fully cook the food.

The time food continues to cook after the microwave oven is turned off

The time it takes to cook the food after it is take out of the microwave

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