Mixing Terms - Culinary arts
Quiz
•
Fun, Arts
•
9th - 12th Grade
•
Medium
William Heffner
Used 14+ times
FREE Resource
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11 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
To make a mixture smooth by whisking or with a mixer
Knead
Beat
Cut in
Mix
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
To combine 2 or more ingredients until they are soft
Beat
Stir
Fold
Blend
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
To make a mixture light and fluffy by mixing
Cream
Toss
Stir
Mix
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
To distribute solid fat in small pieces evenly in dry ingredients
Whip
Cut in
Sift
Beat
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
To blend ingredients by cutting into and turning over a mixture
Whip
Mix
Fold
Toss
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
To work dough with hands. Fold, Press, then Turn over
Knead
Fold
Stir
Toss
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
To combine ingredients in a way that evenly distributes them within each other
Mix
Stir
Blend
Cream
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