Components of a standardized recipe are: (you can choose more than one)
Culinary Arts Review Quiz One

Quiz
•
Other
•
10th - 12th Grade
•
Medium
Ms. Hart
Used 154+ times
FREE Resource
18 questions
Show all answers
1.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Recipe Title
Cooking Temperature and Time
How many cups in a quart
Ingredients
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The recipe yield is
The amount needed for a single serving
The measured output a recipe makes
Yield and let others go first
A list of ingredients
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Ways to measure ingredients are
Total weight
Total volume
Total number of portions or count
All of the above
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A standardized recipe is a recipe that has been tested for consistency of product and yield.
True
False
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are Street Foods?
The same as fast foods.
A wide range of ready-to-eat foods and beverages sold and sometimes prepared in public places, notably streets.
Only burritos are considered street foods.
Cuisines from Thailand that are prepared without cooking.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these are egg rolls?
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the name of this recipe we made in class?
Vietnamese Pho
Sushi
Thai Red Curry
Chow Mein
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