Hospitality and Tourism Unit 3, Part 2 Test Review

Hospitality and Tourism Unit 3, Part 2 Test Review

9th - 12th Grade

24 Qs

quiz-placeholder

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Hospitality and Tourism Unit 3, Part 2 Test Review

Hospitality and Tourism Unit 3, Part 2 Test Review

Assessment

Quiz

Other

9th - 12th Grade

Medium

Used 47+ times

FREE Resource

24 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A client wants to book a cruise. What is the most appropriate action for the travel agent to take?

Recommend the cruise package that pays the best commission

Give the client several brochures to take home and review

Have the client complete an extensive questionnaire

Determine the client’s needs and preferences

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of market segmentation is a tour company using when it focuses on developing Alaskan tours and cruises?

Organic

Geographic

Demographic

Psychographic

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How is an amusement park positioning a new roller coaster ride when it focuses on the ride’s physical characteristics?

Attributes

Quality

Status

Value

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What do travel agents need to do to help clients make decisions about which travel products to buy?

Focus on the price of a product

Describe the safety factors of a product

Create a positive image of a product

Explain the tangible features of a product

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which question should a travel agent ask to determine the needs of customers in order to book them on the appropriate cruise?

"Why do you want to take a cruise?"

"Where are you interested in going on your cruise?"

"Do you like to spend a lot of money on vacation?"

"Why do you want to go on a cruise during this time of

year?"

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of marketing involves booking a tour on a website?

Niche

Affinity

Interactive

Multilevel

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is an important aspect of selling hospitality and tourism services?

Obtaining testimonials

Explaining product benefits

Encouraging word-of-mouth promotion

Focusing on competitors’ weaknesses

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