Understanding Yeast in Bread Making

Understanding Yeast in Bread Making

Assessment

Flashcard

Biology

9th Grade

Hard

Created by

BRUNA ROSIN

FREE Resource

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4 questions

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1.

FLASHCARD QUESTION

Front

What type of organism is used in bread to make it rise?

Back

The yeast used in bread is a type of fungus called Saccharomyces cerevisiae.

2.

FLASHCARD QUESTION

Front

How does yeast make bread rise?

Back

Yeast feeds on the sugar in the dough and releases carbon dioxide gas after digestion. This gas gets trapped in the dough, forming bubbles that cause the dough to rise.

3.

FLASHCARD QUESTION

Front

What happens to the yeast when the bread is baked?

Back

The high temperature of the oven kills the yeast, stopping its growth.

4.

FLASHCARD QUESTION

Front

What is 'Saccharomyces cerevisiae'?

Back

It is a type of yeast used in bread making, and an example of scientific language.